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Registro Completo |
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Biblioteca(s): |
Embrapa Cerrados. |
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Data corrente: |
26/05/2009 |
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Data da última atualização: |
24/02/2010 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SOUZA, T. L. P. O.; ALZATE-MARIN, A. L.; FALEIRO, F. G.; BARROS, E. G. de. |
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Afiliação: |
Thiago Lívio P. O. Souza, UFV; Ana L. Alzate-Marin, USP; Fábio Gelape Faleiro, CPAC; Everaldo G. de Barros, UFV. |
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Título: |
Pathosystem common bean-uromyces appendiculatus: host resistance, pathogen specialization, and breeding for rust resistance. |
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Ano de publicação: |
2008 |
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Fonte/Imprenta: |
Pest Technology, v. 2, n. 2, p. 56-69, 2008. |
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Idioma: |
Inglês |
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Conteúdo: |
Common bean (Phaseolus vulgaris L.) is the world's most important food legume for direct human consumption. This new world crop is adapted to many niches and it is grown in distinct regions and different seasons around the world. The common bean crop is grown by subsistence levels farmers with little technology as well as by farmers in developed nations that use high input technologies. Unfortunately, common bean yields are quite low compared to other grain legumes; e.g., soybeans and peas. One of the several factors contributing to this situation is the high number of pathogens that cause common bean diseases. Among these diseases is the common bean rust, incited by the basidomycete fungus Uromyces appendiculatus F. Strauss (syn. U. Phaseoli G. Winter), which can cause great yield losses. We present here relevant information about the common bean rust including its etiology, epidemiology, the rust pathogen infection process, the symptomatology and genetic diversity of the pathogen. We also review progress on the control of the disease using cultural practices, biological and chemical methods. It is also reported and discussed the host resistance and pathogen specialization, genetics of host-pathogen interactions, the available molecular markers linked to rust resistance genes, and its utilization in marker assisted selection (MAS) for the development for rust resistance cultivars. |
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Thesagro: |
Doença de planta. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01935naa a2200169 a 4500
001 1571188
005 2010-02-24
008 2008 bl --- 0-- u #d
100 1 $aSOUZA, T. L. P. O.
245 $aPathosystem common bean-uromyces appendiculatus$bhost resistance, pathogen specialization, and breeding for rust resistance.
260 $c2008
520 $aCommon bean (Phaseolus vulgaris L.) is the world's most important food legume for direct human consumption. This new world crop is adapted to many niches and it is grown in distinct regions and different seasons around the world. The common bean crop is grown by subsistence levels farmers with little technology as well as by farmers in developed nations that use high input technologies. Unfortunately, common bean yields are quite low compared to other grain legumes; e.g., soybeans and peas. One of the several factors contributing to this situation is the high number of pathogens that cause common bean diseases. Among these diseases is the common bean rust, incited by the basidomycete fungus Uromyces appendiculatus F. Strauss (syn. U. Phaseoli G. Winter), which can cause great yield losses. We present here relevant information about the common bean rust including its etiology, epidemiology, the rust pathogen infection process, the symptomatology and genetic diversity of the pathogen. We also review progress on the control of the disease using cultural practices, biological and chemical methods. It is also reported and discussed the host resistance and pathogen specialization, genetics of host-pathogen interactions, the available molecular markers linked to rust resistance genes, and its utilization in marker assisted selection (MAS) for the development for rust resistance cultivars.
650 $aDoença de planta
700 1 $aALZATE-MARIN, A. L.
700 1 $aFALEIRO, F. G.
700 1 $aBARROS, E. G. de
773 $tPest Technology$gv. 2, n. 2, p. 56-69, 2008.
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Registro original: |
Embrapa Cerrados (CPAC) |
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Registro Completo
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
07/05/2010 |
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Data da última atualização: |
25/11/2015 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
CUNICO, M. M.; CARVALHO, J. L. S.; SILVA, V. C.; MONTRUCCHIO, D. P.; KERBER, V. A.; GRIGOLETTI JÚNIOR, A.; AUER, C. G.; MIGUEL, M. D. |
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Título: |
Avaliação antifúngica de extratos obtidos de Ottonia martiana Miq. (Piperaceae) sobre três fitopatógenos. |
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Ano de publicação: |
2004 |
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Fonte/Imprenta: |
In: EUNIÃO ANUAL DO INSTITUTO BIOLÓGICO, 17., CONGRESSO DE INICIAÇÃO CIENTÍFICA EM CIÊNCIAS AGRÁRIAS, BIOLÓGICAS E AMBIENTAIS, 2., 2004, São paulo. Resumos expandidos. São Paulo: Instituto Biológico, 2004. |
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Descrição Física: |
1 CD-ROM. |
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Idioma: |
Português |
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Notas: |
17ª RAIB. |
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Palavras-Chave: |
Amidas; Fungitóxico; Ottonia martiana; Palnta medicinal. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/133817/1/digitalizar0001.pdf
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Marc: |
LEADER 00908nam a2200253 a 4500
001 1749189
005 2015-11-25
008 2004 bl uuuu u00u1 u #d
100 1 $aCUNICO, M. M.
245 $aAvaliação antifúngica de extratos obtidos de Ottonia martiana Miq. (Piperaceae) sobre três fitopatógenos.
260 $aIn: EUNIÃO ANUAL DO INSTITUTO BIOLÓGICO, 17., CONGRESSO DE INICIAÇÃO CIENTÍFICA EM CIÊNCIAS AGRÁRIAS, BIOLÓGICAS E AMBIENTAIS, 2., 2004, São paulo. Resumos expandidos. São Paulo: Instituto Biológico$c2004
300 $c1 CD-ROM.
500 $a17ª RAIB.
653 $aAmidas
653 $aFungitóxico
653 $aOttonia martiana
653 $aPalnta medicinal
700 1 $aCARVALHO, J. L. S.
700 1 $aSILVA, V. C.
700 1 $aMONTRUCCHIO, D. P.
700 1 $aKERBER, V. A.
700 1 $aGRIGOLETTI JÚNIOR, A.
700 1 $aAUER, C. G.
700 1 $aMIGUEL, M. D.
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Embrapa Florestas (CNPF) |
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